辣味鸡块 spicy chicken chunks recipes

Taiwanese Spicy Beef Noodle Soup

Taiwanese Spicy Beef Noodle Soup

The soup was spicy but not overly spicy, if my Filipino helper can take it, it means it's probably mild to slightly med hot
FRIED CHICKEN IN BLACK PEPPER SAUCE

FRIED CHICKEN IN BLACK PEPPER SAUCE

The capsicum is sweet and not spicy at all. seeded and cut chunks. This recipe is a quick, simple and easy stir fry chicken which is not difficult to prepare yet overly tasty and healthy, too
Tasty Curry Chicken 咖喱鸡

Tasty Curry Chicken 咖喱鸡

Fold in chicken pieces when curry mix/paste starts to heat up and emit spicy aroma. After last week's Assam Fish Head Curry 亚叁鱼头锅, we simply could not resist the other all time favourite of the family - Curry Chicken 咖喱鸡

Top things to eat in Tokyo

( The eggs here are way better than those at Ichiran for sure) and the free flow red pickles placed on each table is so spicy and addictive
dakdoritang

dakdoritang

Today, I am sharing with you this easy spicychicken stew known as Dakdoritang or Dakbokkeumtang in Korean
Candied Ginger

Candied Ginger

Add chunks to a stir-fry for a sweet and spicy bite. Sprinkle diced Crystallized Ginger into fruit salad for a spicy, zesty flavor lift
Kaarage

Kaarage

Luckily they have the SpicyChicken Burger that has real chicken in it. Cut chicken thighs or breast into chunks or bite size

Crave

quarter chicken served with homemade mash potato& grilled garden vegetables. fried seabass chunks served with butter herb rice and vegetables

Coconut & Prawn Bisque 椰汁鲜虾浓汤

And neither did I want a spicy tong yum/curry dish. This time, I wanted to try something different by breaking away from the South East Asian's tradition of cooking chicken with coconut

辣味鸡块 Spicy Chicken Chunks

Ingredients. 鸡腿肉500克. 脆浆粉适量(由自发粉或面粉,加上少许水、盐和油调成). 腌料醬油1茶匙. 花雕酒1茶匙. 白糖1茶匙. 盐少许. 老姜汁1汤匙. 辣粉材料辣椒粉适量(和花椒粉的分量为1比1). 花椒粉适量. 孜然粉适量
Salted Egg Yolk Chicken

Salted Egg Yolk Chicken

This time round, I omitted the chillies because I am afraid of the heat as my girl don't like spicy food but for my next attempt, I will definitely add in some chillies to enhance the taste