Prawns (peeled and deveined, season with some salt, white pepper, sesame oil and Shao Xing cooking wine)
White Bunashimeji Mushrooms
oil in a cast iron pan, add in garlic and ginger, cook until fragrant.
some salt, add in broccoli and baby corn. Stir fry until there
in corn starch solution. When the sauce is thicken, remove from heat and serve right away with rice. If you like my recipe, click here, follow my facebook page to receive more recipe updates. Don
There were two dishes that my mom used to cook using the combinations of sliced potatoes and minced meat, this was one of them and the other dish was in sweet savoury tomato sauce, both dishes were delicious and would make you want to have more rice
Stir to coat ingredients with the sauce. Stir the ingredients to mix evenly. She prepares this dish at least once a week using pork belly, firm beancurd and hard boiled eggs as the mainingredients together with soy sauce as seasoning
This round I stir-fry the sliced pork with Korean BBQ bulgogi sauce, with that one tablespoon of tapioca flour add to the sliced pork, it makes lot of difference to the end result as the meat is tender and succulent