A highly sought-after ingredient during the Chinese New Year, fish maw is commonly used for cooking soups although foodies can also savour this gourmet dish in braised or stir-fried styles
2 tbsp kecap manis / sweet soy sauce. 2 tbsp kecap manis / sweet soy sauce. I'm a big fan of eggplant / brinjal, perhaps it's the purple hue, which I love by the way
This thick noodle is particularly famous in Kuala Lumpur, known to be cooked in super high heat charcoal, used to be my favorite choice for Dai Chao (Hawker stir-fried food)
Scallop Bacon Roll & Stir-fried Cuttelfish with XO Sauce. Stir-fried Cuttelfish. 在新年前的一两个月我就开始计划团圆午饭要准备什么样的菜肴，所以把大多数有年菜的食谱书都搬了出来参考一下，其中一期的《美味风采》吸引了我，原因是里面的45道由星级酒店酒楼大厨们所准备的年菜。这45道年菜都很出色，不过一些菜肴采用的材料是高级食材，不是那么容易买到，所以我就选择了其中一道年菜，花枝拼带子烟肉卷，花枝、带子和烟肉都是一些容易找到的食材。最近出席的一些喜宴上的冷热拼盘都会有烟肉卷，而老公向来都爱吃，所以准备这道花枝拼带子烟肉卷来当年菜准错不了。
2 tsp Soy Sauce. I had been cooking Miso Salmon MANY times but I never share my recipe because I used to pan fried the salmon which I do not recommend others to try it
![EZCR#16 - STIR FRIED CHICKEN WITH DRIED CHILLIES [‘KUNG PAO’ CHICKEN]](http://cdn.mytaste.org/i?u=group2%2FM00%2F77%2F2F%2FCgAIN1gJ1FKAXueXAAUerHsOLYw714.jpg&w=330&h=270&c=1)
![Soy Pandan Chiffon Cake [12 Apr 2016]](http://cdn.mytaste.org/i?u=group2%2FM00%2F86%2F00%2FCgAINlgJ5ZaALoPDABlyCZMQLVc307.jpg&w=330&h=270&c=1)
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