PORK AND EGG GOJI SOUP
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Ingredients

  • 86 with modifications
  • 200 gm Goji leaves
  • 100 gm pork belly or lean meat
  • 700-750 ml water
  • 1 stalk spring onions
  • 1 inch length
  • 1 egg
  • 1 tbsp goji seeds
  • ½ tsp of

Instructions

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