Peach Cheese Tart + SunMoon Goodie Bag Giveaway #2    蜜桃芝士挞 + SunMoon 礼包赠品#2
Baking Taitai
Baking Taitai
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Ingredients

  • 1 Egg Yolk
  • 2 tablesppon Apple juice from the fruit cup
  •  
  • Toppings
  • 4 Peach Fruit Cups
  • 挞面:
  • 4 杯 蜜桃水果杯
  • 4. Take the dough out, divide into balls of 14g for 5cm tart moulds and 23g for 7cm tart moulds. (make sure you grease the tart moulds first)
  • 4 。取出面团,分成
  • 7. Unmould and leave them to cool on the cooling racks.
  • 7 。从烤炉取出后,倒出挞皮, 放在凉网散热。

Instructions

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