Last December when I went to Tokyo, I discovered this BAKE Cheese Tart at Jiyugaoka. The queue was super long, I didn't have time and gave up eating it
This mini bite size bread is so addictive that you can't stop at one, guarantee that you will be popping one after another into your mouth and in no time you will finish the whole batch and wished that you have made more
I have actually scheduled this week to bake more varieties of mooncakes but due to unforeseen circumstances, my girl injured her toe and I had to bring her to the hospital to see the Pediatric Orthopaedic and more visits to the hospital as my boy has to see Pediatric Ophthalmology and mum has to undergo minor surgery
Last month I came across an old recipe for Parmesan Cheese Cake from dailydelicious, I started adapting the recipe based on what ingredients I have at hand and ended with a slightly different cheese cake
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