PANDAN CINNAMON BREAD ROLLS
Cooking Pleasure
Cooking Pleasure
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Ingredients

  • Ingredients A
  • 350 gm bread flour
  • 1/2 tsp salt
  • 50-70 gm castor sugar
  • 2 tsp instant yeast
  • 2 eggs lightly beaten + 100 ml milk
  • 1/2 tsp pandan paste [I should have used 1 tsp of store bought pandan paste]
  • 80 gm butter
  • Ingredients B [mix well]
  • 2 tsp ground cinnamon powder
  • 70 gm brown sugar
  • 50 gm raisins
  • 60 gm ground almond [I omit]
  • Ingredients C
  • 2 tbsp melted butter

Instructions

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