Non-bake Lemon and Lime Cheesecake (免烤柠檬酸柑乳酪蛋糕)
Aunty Young 安迪漾
Aunty Young 安迪漾
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 8 inch cheesecake
  • Base
  • 250 g digestive biscuits
  • 50 g walnuts
  • 150 g melted butter
  • Filling
  • 450 g Full fat cream cheese, at room temperature
  • 135 g sugar
  • 40 ml lemon juice
  • 40 ml lime juice
  • 18 g gelatin leaf or 9 g gelatin powder
  • 300 ml whipping cream

Instructions

Comments

Log in or Register to write a comment.