Mango Sago Pomelo is served as dessert in most Chinese restaurants here. I had wanted to make my all time favourite Mango Sago Pomelo (杨枝甘露) for my family
Put mashed pumpkin & water into a blender blend together. 芒果优格燕菜外皮 Mango Jelly Skin. Boil all ingredients ,pour a bit mango jelly into jelly mold,wait till a bit solidified,put black sesame filling into it,continue pour the remaining mango jelly till full
I tried to make a two-layer cheesecake, the top layer being tofu cream cheese mixture & the bottom layer has mango added to the half portion of tofu cream cheese mixture
My Favourite Desserts) organized by Fion of XuanHom's Mom and co-hosted by Aunty Young. Mango Pudding. In a bowl combine mango puree and yogurt, set aside
Let it cool slightly, press out each portion into a small disc between your fingers, take one glutinous rice mango filling and place in the center, bring the edges of the sticky dough over and pinch it closed at the top
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