Remove the head of the prawns, rinse and set aside. Cut the pork into slices, rinse and set aside. Tear the cabbage into smaller pieces, rinse and set aside
If you are sharing this recipe, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog and claimed as your recipe
Sent out some cupcakes and a chocolate cake last week - the little birthday boy was very happy. *Pop on over to Anncoo's Journal for whipped cream recipe
Sweet andsour sauce. Remove and set aside. Pour the sweet andsour sauce into the pan and stir well. Keep some oil in the pan, saute the chopped garlic, then, add in the potato and carrot cubes and stir fry til cooked
Serve hot with the sweet andsour sauce. Heat oil in a wok over medium heat, place the wontons into the hot oil and deep fry until golden brown on both sides
Best to drink on a scorching hot day like this. If you are sharing this recipe, kindly attach the link to this blog instead of screen capture/ copy & paste/ use in your blog and claimed as your recipe
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