Kiwifruit and Banana Bread - Curtis Stone
Anncoo Journal
Anncoo Journal
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Ingredients

  • 2 eggs
  • 45 minutes
  • 3 to
  • 2 because those that I bought were quite big and very sour
  • 4 cups Self
  • 2/3 cup Brown sugar (120g), or add 15g more sugar if you prefer a sweeter bread
  • 1/2 cup Desiccated coconut (35g)
  • 2 Eggs
  • 1/2 cup Fresh milk (100g)
  • 1 Ripe banana (I used 1 1
  • 2 bananas
  • 2 Kiwifruit (170g), peeled
  • 2 Kiwifruit, peeled and slice for topping
  • 5 inch
  • 1 hour
  • 25 minutes or or until cooked when tested with

Instructions

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