免炸日本豆腐猪肉片Free fried Japanese Tofuwith Pork Slices (Health dishes). 2) 热锅，爆香蒜米及肉片（用胡椒粉，盐，生粉腌过）至70%熟。. 3 Japanese tofu 100gm meat A pinch of Pepper Oyster Sauce Garlic A pinch of sugar Steps. 1) Wash and cut Japanese tofu into cubes 2) Heat wok, saute garlic and meat (marinated with pepper, salt, cornstarch ) to 70% cooked. 3) Adding water, the Japanese tofu and seasonings. 4) Cook until meat cooked. 3 Japanese tofu 100gm meat A pinch of Pepper Oyster Sauce Garlic A pinch of sugar Steps
Measure warm water into a small bowl and sprinkle in the gelatin powder (without stirring). With an electric mixer, beat cream cheese, silken tofu and icing sugar in a mixing bowl until smooth
I prefer to roll & coat them with grated coconut this way. (A). (Note. ). just love the combination between the sweet & fragrant jaggery sugar flavour with salty coconut
Also the cakes are quite moist with the frozen berries but if you don't have any frozen berries at home, you can replace with blueberry and strawberry instead
In a food processor, blend cream cheese, tofu, yogurt, icing sugar till very smooth. 300g Soft Tofu. Wrap tofu in kitchen towels, press out excess water from tofu by placing a heavy object on top for about 15 mins. 记得要用滑的Plain Yogurt，做出来的蛋糕会比较好吃。如果Yogurt已经有甜味了，可以减少少的Icing Sugar (10-15g)。蛋糕配蓝莓酱吃是一级棒喔！
With the back of a spoon, press the biscuit crumbs firmly onto the base of the prepared pan. Two weeks later, I made this cake again for my aunt from Australia who was visiting Singapore then as she was interested to learn how to make a Tofu cheesecake
Measure warm water into a small bowl and sprinkle in the gelatin powder (without stirring). With an electric mixer, beat cream cheese, silken tofu, butter and icing sugar in a mixing bowl until smooth
Measure warm water into a small bowl and sprinkle in the gelatin powder (without stirring). With an electric mixer, beat cream cheese, silken tofu, butter in a mixing bowl until smooth
Corn Tomato Tofu Seaweed Soup. {Ingredients} Corn x 1 (wash and cut into pieces), tomato (wash and cut into pieces), tofu (cut into pieces), puff tofu (cut into half), seaweed (wash and soak in water), ground chicken (marinate with some salt, pepper and rice wine for 10 mins), chopped garlic. Use a deep pot, pour in right amount of water and bring to boil only add in corn, tofu and chopped garlic to cook under medium heat for 30 mins. Then, add in ground chicken, puff tofu and tomatoes to continue cook for another 15-20 mins follow by add in seaweed and seasonings to cook till boiling, serve hot. 鱼香豆干肉片 Stir-fry Medium Firm Tofuwith Pork Slices 1. Use a deep pot, pour in right amount of water and bring to boil only add in corn, tofu and chopped garlic to cook under medium heat for 30 mins. Then, add in ground chicken, puff tofu and tomatoes to continue cook for another 15
![ASSAM HAE [FRIED TAMARIND PRAWNS]](http://cdn.mytaste.org/i?u=group2%2FM00%2F78%2F6E%2FCgAIN1gJ4nSAP9jYAAY75_2ovok307.jpg&w=330&h=270&c=1)
Comments
Log in or Register to write a comment.