Add intomatosauce, sweet chilli sauce, water and sugar and stir to mix well. Airfry them and coat them with the sweet and sour or spicy sauce that you have prepped and heated up and you get the dish served in no time
Chicken in Oyster Sauce 蠔油鸡 was one such dish that I really looked forward to in my childhood days. It was many years later that I realized this traditional Chinese family dish could be achieved by a perfect balance of savouriness and sweetness, plus fragrance from aromatic ingredients and generous dash of sesame oil
【Steamed Chicken Feet in Black Bean Sauce）. Ingredients：. Add seasoning and star aniseeds, bring to boil then reduce heat to small and simmer until chicken feet are warmed through and sauce has slightly thickened
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Braised Chicken Feet in Black Bean Sauce. Ingredients. Turn to high heat, then pour in the cornstarch slurry, stir well and cook until the sauce is thicken
She prepares this dish at least once a week using pork belly, firm beancurd and hard boiled eggs as the mainingredients together with soy sauce as seasoning
Pork with Ginger and Spring Onion a simple yet delicious dish which I cooked two months ago. This round I stir-fry the sliced pork with Korean BBQ bulgogi sauce, with that one tablespoon of tapioca flour add to the sliced pork, it makes lot of difference to the end result as the meat is tender and succulent
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Too soft butter will not cream properly with sugar and it will also affect your baked product. The German Melt-In-The-Mouth cookie needs no introduction as most of us would have heard of it or tried it
During the first Advent, German cookies are bakedin abundance to be enjoyed right up to Christmas. Too soft butter will not cream properly with sugar and it will also affect your baked product
Too soft butter will not cream properly with sugar and it will also affect your baked product. It was great catching up with one another over sumptuous meals and CNY goodies
Regardless what recipe you use, nothing can be compared to homemadepineapple tarts. CNY decorations are all over the shopping malls, very pretty and impressive
This afternoon, I have used my homemade purple sweet potato powder to make these healthy snow-skin mooncakes (no shortening) which I will share in my next post
Baked "Ji Dan Gao" is very popular among fellow bloggers and in FB as well. This cake is rather light and fluffy in texture, with taste like ogura/xiang si cake
![NYONYA TAU EU BAK [PORK BELLY IN DARK SOY SAUCE]](http://cdn.mytaste.org/i?u=group2%2FM00%2F85%2F7E%2FCgAINlgJ3UGAYGYVAAT7RsLu-qU121.jpg&w=330&h=270&c=1)
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