45 mins is all you need to wait ( while you do your daily activities) and you get to sit down and enjoy a plate of fragrant rice mix with all the yummy juices of the marinated chicken, thyme, mushroom and stock. - 7-8 Pieces of chicken drum / thigh ( Ended up not having enough chicken for the rice so I suggest putting more). - 3 cups rice, washed. 5 cups chicken stock. 1) Marinate chicken thighs and breasts with honey & light soy sauce. 4) Brown chicken for a few min on both sides in a pan. 6) Add rice. 7) Add chestnuts, mushrooms and chicken stock. 8) Place chicken thighs and breasts on top of rice, pressing down to level with rice. 9) Drizzle 2 tbsp honey onto chicken. Bake for 45min 45 mins is all you need to wait ( while you do your daily activities) and you get to sit down and enjoy a plate of fragrant rice mix with all the yummy juices of the marinated chicken, thyme, mushroom and stock. 7-8 Pieces of chicken drum. 3 cups rice, washed. 5 cups chicken stock. 2 tbsp honey onto chicken
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