Christmas Tree Cookies [22 Dec 2015]
MiMi Bakery House
MiMi Bakery House
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  • 2 tsp vanilla essence
  • 1 small egg
  • 1/2 tsp baking powder
  • 3 tbsp lemon juice
  • 1. Beat butter, sugar and vanilla until pale and creamy.
  • 2. Add in the egg and beat well.
  • 3. Add in the sieved flour and baking powder and salt and mix into a dough.
  • 4. Roll the dough out to a thickness of 5mm and use different sizes of star shape cookie cutter and cut out the star shapes. Place the dough on a lined tray and baked in a preheated oven of 170
  • 5. To make the icing glaze, combine all the ingredients in a bowl and mix into a smooth consistency. Pipe and glaze the star cookies and allow them to dry a little before sprinkling with the sprinkles.
  • 6. Once the icing glaze has dry completely, stack them up with the biggest star cookies to the smallest star cookies.



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