Bread Maker Cheese and White Chocolate Cake
Budgetpantry
Budgetpantry
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Ingredients

  • 30 years on. Show you what awesomeness looks like
  • 6 slices
  • What I used
  • 2.5 teaspoons baking powder (about 7.5g)
  • 2 tablespoons milk (about 30ml)
  • 2 medium eggs), beaten
  • 3 slices cheese singles, cut into strips
  • 1/4 cup)
  • 3 tablespoons milk
  • 1. Sift flour and baking powder together.
  • 2. Add in sequence to the bread pan
  • 3. Close the lid and select menu
  • 4. After about 12 minutes, the bread maker will beep. Open the lid and DO NOT PRESS
  • 5. Add the white chocolate and cheese.
  • 6. Close the lid and press
  • 7. After about an hour, your cake will be ready
  • 8. Make the glaze
  • 9. Decorate your cake if you
  • 1.85 for butter
  • 0.55 for cake flour
  • 0.60 for eggs
  • 0.90 for cheese singles

Instructions

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