1 inch
cube size, and use mini ice cubes (tray comes together in the packaging) or crushed ice to go with it. Overall, this product is just so amazing and convenient, it makes eating junk food no longer an option. Find out more here. Features
These German butter cookies are loved by many who have tried it as it simply melts in your mouth. You can see a photo of him in action in my interview featured in Munch Ministry here
Store in air tight container and best consumed within two days. The first time I made this carrot chiffon cake I tested it with my new Bosch kitchen machine
Its been sometime since I last made something with Milo (Malted chocolate drink). SinceChinese New Year is just around the corner, I wanted to bake some melt in the mouth cookies
No Bake Blueberry Cheesecake PotsIngredients. Melt butter in a small pan over low heat. Lightly press down the mixture into the bottom of the bottles or shot glasses
Chicken in Oyster Sauce 蠔油鸡 was one such dish that I really looked forward to in my childhood days. It was many years later that I realized this traditional Chinese family dish could be achieved by a perfect balance of savouriness and sweetness, plus fragrance from aromatic ingredients and generous dash of sesame oil
Dried oysterDried ChinesesausageGlutinous Rice Seasoning. Heat up enough cooking oil to sauté mushroom, chestnuts and dried shrimp by batches untildry and fragrant
Best serve with rice. One of the Thermomix class that I attended was Pig Trotter inVinegar (猪脚醋). Surprisingly, the ingredient used were really simple and fuss free and yet tasted delicious
Braised Spare Ribs with Garlic in. Ingredients. Seasonings. a pinch of pepper powder. a pinch of sesame oil. Stir-fry garlic cloves in hot oil over medium heat
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