Orange Cookies. How time flies. Chinese Lunar New Year will be in 3 weeks, on 28 Jan this year. I’m sure many of you are already busy planning what to bake or cook for the family during the festive holidays
At the mention of Chiffon cakes, First on the baking list will always be Pandan flavour chiffon cake as it's a very popular and traditional simple soft cake using the juice of pandan leaves, here in Malaysia and Singapore
The Home BakersLou Sibert Pappas' "Coffee Cakes"Kitchen Flavours. If you wish, you can dust icing sugar on the cake before serving, but I am not a huge fan of sugar so I skipped that
After 2 successful attempts to make smiling Huat Kuih, I made these orange flavour Huat Kuihs. This time, the huat kuih smiled prettily,too and the flavour was good
This is my third recipe using the SunMoon fruit cups in my bakes. I have informed SunMoon company few weeks ago that out of the three recipes that I have worked out, one of it will be an Orange cheesecake
I have been kept encountered this issue for at least a few months if not longer when I wanna read the blogs that I follow from my dashboard reading list
I’m sure everyone loves orange cake. This orange butter cake with yogurt is not only dense but soft, and full of orange fragrance, with a little hint of citrusy lemon
I always admire cupcakes be it steamed or baked which rises, crack or smile beautifully. As I was afraid that mine may not 'smile' or they may be hard and tough, I never dare to try
When we thought that fil is going to be back home soon, he was admitted to hospital again. This has been happened so many times, when we thought there is a good progress of him, something bad will happen
The weather is still very humid and hot even though it rained on and off. Since orange is one of my favourite fruits, I made this no churn Orange Chocolate Chip Ice Cream as a tea time treat for the weekend
The original recipe [Banana Orange Walnut Muffins] is from Florence of Do What I Like. Since I didn't have enough walnuts, I substitute the walnuts with some chopped candied orange peel [see recipe here] which I made earlier
![ORANGE HUAT KUIH [香橙发糕]](http://cdn.mytaste.org/i?u=group2%2FM00%2F77%2F0D%2FCgAIN1gJ0iuAMJjLAAYJ9CDX9_c344.jpg&w=330&h=270&c=1)
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