简易碗仔翅 Shark Fin Soup in Small Bowls
“紫”的点滴 It's Violet Zone
“紫”的点滴 It's Violet Zone
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Ingredients

  • 1/2 茶匙
  • 1. 烧热
  • 2. 倒入鸡汤与适量的水煮滚后
  • 3. 倒入蛋液
  • 1. Heat up olive oil in a wok to sauté chopped garlic, shallot and ginger till fragrant, add in mushroom, black fungus and ground chicken to stir
  • 2. Pour in chicken stock and water, bring it to boil only add in imitation shark fin and other seasonings, then add in tapioca starch water and continue stirring to mix them well.
  • 3. Then, follow by pour in the egg mixture by clockwise direction, simmer it under medium heat for 15 mins until flavors are developed, serve with black vinegar if like.

Instructions

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