【Black Glutinous Rice Chiffon Cake】. Fold in cake flour and black glutinous rice flour, mix until there are no more lumps and forms a smooth batter, set aside
Lotus Leaf Glutinous Rice Chicken. Half the lotus leaf and soak it in hot water for. Saute them a bit more before adding in the drained glutinous rice and seasoning
My sister wanted to eat Nonya Rice Dumpling 娘惹粽子. Drain rice. 5kg glutinous rice, soak overnight. 60 pcs of bamboo leaves (I took from the same packet that I made the savoury dumpling). Add in 1 tbsp rice, 1 tbsp fillings and then 1 tbsp of rice, 1 tsp of blue tone rice and 1 slice of pandan leaves. 60 pcs of bamboo leaves (I took from the same packet that I made the savoury dumpling)
Dried oysterDried Chinese sausageGlutinous Rice Seasoning. Heat up enough cooking oil, pour in glutinous rice add in peanuts and seasoning, stir fry glutinous rice until well blend, taste test as you go
Step for making steam rice cake"pak tong koh". Blender well boiled rice with water. Mix well rice flour, superfine flour, sugar, yeast and rice water (step No
I did never knew that I could actually "COOK" a cheesecake in the rice cooker. I was browsing through my rice cooker book for some cake recipes and I saw a couple of recipes I'd liked to try
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I like to eat Bak Kut Teh (pork rib garlic pepper soup) with Taro or Yam rice, how about you. However, after stir fry the ingredients I moved it into rice cooker and let it continue the other half of the cooking process, so it is really painless to cook Yam Rice \^o^/ It was an attempt worth trying as the end result is satisfying aromatic yam rice
![SAVOURY RICE DUMPLING [BAK CHANG] - DUAN WU JIE / 端午节 2015](http://cdn.mytaste.org/i?u=group2%2FM00%2F84%2FC1%2FCgAINlgJ1byABsKEAADkPoSqZDY043.jpg&w=330&h=270&c=1)
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