Chickenin Oyster Sauce 蠔油鸡 was one such dish that I really looked forward to in my childhood days. It was many years later that I realized this traditional Chinese family dish could be achieved by a perfect balance of savouriness and sweetness, plus fragrance from aromatic ingredients and generous dash of sesame oil
The chickenwings are succulent and well coated with the thick sauce. It's fingerlicking good. The flavours are quite unusual with the fragrance of fish sauce and made spicy with a good quality sweet chilli sauce
This post is linked to the event, Little Thumbs up organised by Zoe from Bake for Happy Kids and Doreen from My Little Favourite DIY, hosted by Grace from Life can be Simple at this post
Deep-Fried ChickenWings with Red Fermented Bean Curd. Chicken) organised by Zoe of Bake for Happy Kids and Doreen of My Little Favourite DIY and hosted by Diana of The Domestic Goddess Wannabe
Ingredients for Spicy Lemongrass Chicken:. Heat up a cooking pan and cook the chicken pieces with a little oil, cover with lid if needed, until fat starts showing
Steamed chicken is the most popular dish in my cooking because it's simple and my son likes it. Whenever I cook this, each of us finished one big bowl of rice in no time, really tasty
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