【榨菜肉丝面】Noodle soup with Shredded pork and
盈盈_新浪博客
盈盈_新浪博客
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Ingredients

  • 60 克 里脊肉
  • 1 大勺 料酒
  • 1 小勺 芡粉
  • 1 小包 榨菜丝
  • 2 把面条
  • 3-4 大杯 高汤 或 水加一点鸡精块
  • 2-3 servings)
  • 60 g pork tenderloin, cut into thin strips
  • 1 tbsp cooking wine
  • 1 tsp of corn starch
  • 1 small package of pickled mustard tuber (榨菜
  • 2 bunches of Noodles of your choice
  • 3-4 cups of broth OR 4
  • 5 cups of water with buillons
  • 1. 里脊肉切丝后用料酒
  • 2. 锅里煮上半锅水
  • 3. 同一口锅里加入
  • 4. 煮面的同时可以在一口平底锅
  • 5. 把煮好的高汤分别盛入装有面条的碗里
  • 2. Bring
  • 1/2 a pot of water to boil with a pinch of salt, cook
  • 3. Add
  • 1 cup of water and
  • 3-4 cups of broth or
  • 4-5 cups of water
  • 4. Heat the wok up with
  • 5. Add pickled mustard tuber strips and saute until flavor
  • 6. Add soup broth to the noodle and top with stir fried pork and

Instructions

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