I was craving for a high domed muffin, you know, like those from Chocolate 'N Spice. I googled and found some bloggers tried to recreate the high domed and cake-like muffin
Muffin is always the last thing on the shelves that I would choose from a bakery. Without beautiful topping like their cupcake counterpart, or fanciful filling like bread, muffins were simply 'boring'
As requested by my readers and fans, here is the video tutorial for baking a basic sponge cake which you can transform into beautiful cakes with decor of your desires
Somehow, I always had problem with my steamed cake. Not long ago, I made some Huat Kueh, it didn't even rise half the amount I expected and it was a pain to finish them
Then pour evenly into 8 muffin cups and place into refrigerator to set for about 15 minutes. Mooncake Festival is exactly 2 weeks away and today I’m sharing with you these jelly mooncakes which are full of chocolate and nutella flavour
周末的下午，来了几位客人，. 做了这据具说“绝对征服所有人”. 的超级美味巧克力乳酪蛋糕，以表欢迎！I had a few visitors during the weekends, so I decided to make this supposedly so delicious, it is loved by all, Chocolate Cheese Cake
At the mention of Chiffon cakes, First on the baking list will always be Pandan flavour chiffon cake as it's a very popular and traditional simple soft cake using the juice of pandan leaves, here in Malaysia and Singapore
The last time I baked Banana Muffins was for a gathering with my classmates. Scope into muffin. I really love this recipe but unfortunately I didn't have time to take a picture or have a blog post on that
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