咖哩鱼蛋猪皮萝卜 Curry Fish Balls with Pork Rinds and Radish
~♥紫羅蘭的爱心厨房♥~ Violet's Kitchen
~♥紫羅蘭的爱心厨房♥~ Violet's Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1. 先把炸猪皮用水浸泡至少
  • 2. 将白萝卜削皮
  • 3. 烧热锅
  • 4. 加入白萝卜和猪皮拌炒一下

Instructions

Comments

Log in or Register to write a comment.