Orange and Lime Jelly 香橙酸柑果冻
This soft orangeandlimejelly is a very refreshing, cooling and citrusy dessert which is badly needed to beat the current hot and humid weather
Air Fried Miso Lamb Rack 空气炸锅味增羊排
This AirFriedMisoLambRack空气炸锅味增羊排 is another quick-to-cook dish for our low carb low sugar dinner
Vanilla Ice Cream Cake 香草冰淇淋蛋糕
Today I’m sharing how to make this quick and easy yummy vanillaicecreamcake. Based on this recipe, you can also create your own icecreamcake with any flavour you like, e
Prima Taste Seafood Delight With Singapore Chilli Crab Sauce
Check out this yummy easy-to-do SeafoodDelightwithPrimaTasteSingaporeChilliCrabSauce. So I bought a packet of the PrimaTasteSingaporeChilliCrabSauce to experiment with
新加玻如切福建面 ~ Singapore Joo Chiat Fried Hokkien Mee
新加玻如切福建面. 食谱取自 ： 陈年老味 ~ 陈家桌上的老味道. Singapore. JooChiatFriedHokkienMee. SingaporehostedbyLifecanbeSimple
BBQ Buns (Cha Siu Pau )叉燒包
BBQBuns (Cha SiuPau). J However, if you wish to attempt making your own Cha Siu (BBQ pork), the simple version recipe is available here
Singapore-Style Coffee Ribs (咖啡排骨)
If you ever visit Singapore (or her neighbouring countries) and you love either coffee or ribs, go get some Singapore-StyleCoffeeRibs
Oven-baked BBQ Beer Ribs
Today I’m going to share a bbqbeerribs recipe. Sometimes I use bbq sauce, it is really up to you. Lay ribs in single layer (retain leftover marinade), bone side up and fill tray with beer til about halfway through the thickness of the ribs
Chili Crab Claws!
I had ChiliCrabs in mind when I bought this and since I wanted a really easy recipe so I looked online and adapted the recipe from Food
Hor Fun (Flat rice noodle in gravy)
I love that slightly smoky taste of the horfun, in this case kway teow, as I couldn't findhorfun at the wet market or super market
Fried Flat Rice Noodle (Char Kway Teow)
Pour sauce over kway teow, and stir fry making sure the sauce coats the noodle. Scramble it, and when it starts to set, mix in your noodles
Banana Muffin / Banana Cake
It is a super moist and fluffy basic bananamuffin recipe which I've tuned to my family's (and my) liking over the years
