Pita pizza 3 ways: Tom yum, BBQ and Classic Tomato
Garnish the tom yum pitapizza with chopped parsley and it's yummy time. Using the back of a spoon, spread the sauces on each pita bread respectively
夏威夷鸡肉披萨 ~ Hawaiian BBQ Chicken Pizza
夏威夷鸡肉披萨. Hawaiian. BBQChickenPizza. BBQ. chicken. pizza. olive oil in frying pan , saute chicken meat till golden brown
Egg Tart
两父子的傑作。. 兩父子很認真的做。. 材料. 125g 牛油. 240g 面粉. 55g 糖粉. 旦黃 一粒. 作法. 1. 把面粉和糖粉筛过。. 2. 用嚓入泫混合面粉和牛油。. 3. 加入旦黄，把粉揉成困，备用。. 4. 以180度烘15分钟。. Custard filling
Ginger Chicken with Homemade Wine
This is a GingerChickenwithhomemade rice wine that mostly consumed by a lady in confinement. After a bowl of this, you eat the ginger, wine stock and everything with the rice and you would be sweating afterward
Vegetarian Ham, Potatoes, and Beans
Here is a picture of what a vegetarian ham looks like. Add another tbsp of oil and pan fry the ham, browning it a little
Stir-fried Brinjal/Eggplant
I'm a big fan of eggplant / brinjal, perhaps it's the purple hue, which I love by the way. Or perhaps it's the sponge like texture of eggplant
等久久香蕉蛋糕 Banana Cake
这等久久香蕉蛋糕的口感，软中带Q，有点弹性，越吃越好吃，很棒！. 那天看到Sally厨房角落分享这个要等久久的香蕉蛋糕，. 心想等哪天买到香蕉，我就来做！因为很好奇那需要等久久的口感！. 待拍好照片后就试了一小块，嗯~~~还不错！甜度刚刚好，还很有口感呢！
PANDAN CINNAMON BREAD ROLLS
First time, baking cinnamonrolls with pandan flavour. Not a bad idea to try, after all pandan flavour can blend with cinnamon too
椰子塔 ~ Traditional Coconut Tarts
我。。。很久没吃椰子塔了。你呢？. ~. Traditional. CoconutTarts. Coconut filling. the fillings into the tarts and bake in the oven’s lower shelf
Coconut Tarts 椰丝塔
coconuttartsAngie's Recipes黑妈妈祖传蛋挞 egg tart recipe. for the coconut filling. egg tarts. for the coconut filling
Pandan Coconut Tart 香喷喷班丹椰挞
These pandancoconuttarts already in my list to do since a long long time ago and it has to be done soon
Banana & Chocolate Layer Moist Sponge Cake/ Ogura Cake 香蕉巧克力双层相思蛋糕
ChocolateBananaMoistSpongeCake aka OguraCake with Dark Chocolate Ganache Frosting. I love the combination of chocolate and banana
